There's a pumpkin theme going on this time of year, as mentioned in my previous recipe post.My love for savoury flavours led me to create these Pumpkin, Parmesan & Sage Butter Madeleines. Slightly sweet with savoury notes that just work....
While it does not feel like Autumn/Fall in Kuwait, it is! So, to entertain my Autumn feels and pumpkin spice brainwashed mind, I experimented in the kitchen and attempted a pumpkin spice bread...
Proper chicken pie made from scratch is my ultimate comfort food and reminds me of home. Everyone has their version. My mom makes a creamy chicken pie filling with loads of veggies and simply uses puff......
As promised, I have a legit Bao recipe for you! They are soft, fluffy and magical. I wasn't happy with a recipe I tried recently, so I learnt some lessons from it and created a completely different recipe and...
2020 has been the year of Banana Bread, right?Enter my Banana Bread Hot Cakes. A hybrid of banana bread, crumpets and flapjacks. Super puffy and squishy.These beauties are light as a feather with all the comforts of banana bread....
Living in Kuwait, I see how bread is of utmost importance here. It's the lifeblood of every meal. There are so many creative bakeries and eateries that take traditional breads to the next level. It's so inspiring to see. Babka...
This luscious lemon tart is creamy, smooth, sweet and super zingy. As it should be ;-)
A little labour of love and patience required, but so worth it....
In the spirit of Eid Mubarak, I made these lovely Middle Eastern inspired Chocolate Eclairs filled with rose scented cream and sprinkled with slivered pistachio nuts and dried rose bud petals....
If you follow my instagram, you may have spotted these bagels recently. They were so good that they deserve to be on my blog to stay on the interwebs forever....
It was about a year ago when I binge watched Salt Fat Acid Heat on Netflix and one of the episodes focused on FAT enlightened me on how important olive oil is when it comes to making the perfect focaccia bread....