Posts filed under: Fish & Seafood

Homemade Salmon Fishcakes

Homemade Fishcakes is one of my go-to weeknight meals. Whether using fresh or frozen salmon or hake (or other sustainable line fish), tinned fish (tuna, mackerel or pilchards) or even a combination with smoked fish - it is all delicious,...

Creamy Haddock Chowder

Our family and friends are freezing in South Africa and it completely blows my mind because it is next level HOT in Kuwait. Definitely not soup weather in the Middle East but I thought I'd upload this Creamy Haddock Chowder recipe...

Coconut Fish Curry [Week 3]

I have to say, I'm pretty impressed with this simple Indonesian inspired fish curry. The sauce is everything! Garlic, ginger and spring onions sauteed gently with Nomu Indian curry blend & turmeric. It all comes together with coconut cream, a...

Crispy Skin Trout, Avo Rose & Greens [Week 1]

Happy Valentine's Day! Today's dish (the 3rd healthy and wholesome midweek meal for this week) is blushing pink crispy skin trout, avo (prepared into a rose, no less) and crisp greens. Simple, fresh and delicious. And done within 20 minutes, so...

Yorkie Puds | Creme Fraiche, Smoked Trout & Greens

While the peeps in the UK will be enjoying their roasts and Yorkshire Puds smothered in gravy this time of year (actually throughout the year, lol), I thought I'd pay homage to the yorkies I enjoyed so very much whilst...

Pan-fried Prawns & Chorizo | Chimichurri Sauce

The silly season is upon us!  Meaning, entertaining is on the cards, yes?  This little recipe is the perfect addition to a tapas spread alongside plenty bottles of chilled white wine. It is literally pan-fried chorizo & prawns. So simple,...